Breakfast Pancake Pizza

A simple way to make breakfast more fun! Breakfast pancake pizzas are simple yet versatile! Make them savory or sweet and as healthy as you want! Even your pickiest eaters will love these pancake pizzas!

Breakfast Pancake Pizzas

Say hello to a new kid-friendly way to eat pancakes without the syrup! Everyone loves pizza, so when I couldn’t decide what kind of pancakes I wanted to make. I made a breakfast pizza with all different toppings!

Breakfast has never been so easy with these breakfast pizzas! They are so easy to whip up, especially if you use the store-bought mix. Prep in 10 mins or less and bake! This recipe is perfect for meal prepping as it will last you the whole week. Just prepare your toppings ahead of time and store them in the fridge in an airtight container.

If you want to avoid using syrup, you can always add some toppings (after all this is called pancake pizza!) Let me tell you, the toppings options are endless! You can make these savory or sweet! Of course, my favorite is sweet. Kids will LOVE these especially getting to make them their own. Just set out parent approved toppings and let your kids go wild decorating their own pizzas. I guarantee they’ll gobble them up! Or if you’re looking for a delicious snack, try apple nachos!

Here are some examples of amazing pancake pizza toppings:

• greek yogurt
• blueberries
• strawberries
• bananas
• granola
• Nutella
• peanut butter
• chocolate chips
• mini marshmallows
• kiwi
• peaches
• pineapple
• cream cheese
• jam
• honey
• nuts

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Breakfast Pancake Pizza

Breakfast Pancake Pizza is a creative and easy way to make breakfast fun! Turn an ordinary pancake into a pizza with endless amounts of toppings.

Ingredients

Store Bought Pancake Mix or Recipe Below!

• 1 egg
• 1 1/2 cup flour
• 1 1/4 cup buttermilk
• 1 tsp vanilla extract
• 1 tbsp granulated sugar
• 1/2 tsp salt
• 1 tsp baking soda
• 1/2 tsp baking powder

Toppings

• blueberries
• strawberries
• apples
• granola bits
• mini chocolate chips
• peanut butter
• nutella
• honey
• cream cheese
• nuts

Instructions

1. Use store bought pancake mix as directed.

   For homemade, mix all the ingredients together until combined.

2. Heat a lightly oiled griddle or frying pan over medium heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Allow bubbles to come to top of pancake. When they start popping, flip pancake over and allow to sit for 10-20 seconds before placing on a plate. Brown on both sides.

3. Add desired toppings and cut to enjoy! (you can always cut first to know how much toppings to put on each slice.

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