Peanut Butter Cookies with Reese’s Pieces and Chocolate Chips – Soft, Peanut Butter Goodness!

If you love peanut butter and chocolate, these Loaded Reese’s Pieces Cookies are about to become your new favorite treat. Soft, tender, and packed with candy-coated chocolate, these cookies are perfect for dessert, snack time, or even a fun gift.

Think peanut butter cookie dough, Reese’s Pieces, and chocolate chips all baked into one soft, melt-in-your-mouth cookie. Basically: all the flavor of your favorite candy in cookie form.

Why You’ll Love These Cookies

• Soft & tender: Not chewy, not crunchy—just perfectly soft
• Loaded with candy: Reese’s Pieces + chocolate chips make every bite irresistible
• Easy to make: Quick mixing and baking—perfect for weeknights or last-minute treats
• Fun for all ages: Kids, adults, and candy lovers will all be happy

Ingredients

• unsalted butter, softened
• creamy peanut butter
• brown sugar
• granulated sugar
• eggs
• vanilla extract
• all-purpose flour
• baking soda
• salt
• chocolate chips
• Reese’s Pieces

These cookies are seriously addictive—soft, peanut buttery, and packed with melty chocolate chips and candy-coated Reese’s Pieces in every bite. Perfect for sharing (or not—no judgment here!), they’re a fun treat for birthdays, holidays, or just because. Once you bake a batch, you’ll understand why these Loaded Reese’s Pieces Cookies disappear faster than any other cookie in the house!

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Loaded Reese’s Pieces Cookies

Peanut butter cookie dough, Reese's pieces, and chocolate chips all baked into one soft, melt-in-your-mouth cookie. Basically: all the flavor of your favorite candy in cookie form.

Course Dessert

Prep Time 20 minutes

Cook Time 10 minutes

Total Time 30 minutes

Servings 30 cookies

Ingredients

• 3/4 cup unsalted butter softened
• 1/2 cup granulated sugar
• 1 cup brown sugar
• 2 egg
• 1/2 cup peanut butter
• 1 1/2 tsp vanilla extract
• 2 cup flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 1/4 cup Reese’s Pieces
• 1/2 cup chocolate chips

Instructions

1. Preheat oven to 350F. Line baking sheet with parchment paper and set aside.

2. In a large bowl, cream together butter and sugars.

3. add in eggs, vanilla and peanut butte. mix until combined

4. Slowly add in flour, baking soda and salt.

5. Gently fold in Reese's pieces and chocolate chips.

6. Scoop 1 tbsp of dough onto lined baking sheet.

7. Bake for 8-10 mins.

Tips for the Perfect Loaded Cookie

• Soft cookies: Don’t overbake; remove when centers look slightly underdone.
• Candy mix-ins: Gently fold in Reese’s Pieces to prevent them from breaking.
• Storage: Store in an airtight container at room temperature for up to 5 days.

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