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Looking for a refreshing summer dessert with fresh fruits? These Lemon Raspberry Trifles are the best kind of dessert. Individually portioned mini desserts with lemon and raspberry bursting in every bite! Did you see my post the other day about Chocolate Raspberry Brownie Trifles?!! Do you really think I could stop at just making one kind of trifle??? These are about as simple as my Strawberry Icebox Cake, although these take just a little bit more work. Their presentation in these cute mini dessert glasses are drool-worthy, but the flavors are undeniably good. Just make sure you have a good balance between lemon and raspberry. These mini trifles are layered with soft bites of lemon raspberry cookies, lemon curd, fresh raspberries, and whipped cream. Perfect portioned making these ultimate treats for any party. They are: Can we just talk about these cute dessert glasses for a sec? I love these glasses as they are the perfect size for bringing to parties. If you prefer not to use glass, these plastic ones work great too. You don’t have to worry about getting these back as they can be thrown away. They are little dessert parfaits, not meant for sharing 🙂 . These mini desserts are so versatile as they would be a perfect spring or summertime dessert or dare I say Mother’s Day? But really these are simple enough to make for any occasion or celebration. Layered desserts in clear glasses really provide such a stylish way to display your dessert for any party. Not only are these mini desserts simple but you can easily change them to suit your needs depending on the ingredients you have on hand. Keeping it simple is the name of the game. You don’t have to make your own lemon curd, simple grab a jar at the grocery store. You can also use lemon pound cake if you prefer more lemon than raspberry. Only have raspberry preserves instead of fresh raspberries? A-ok! I love that you can make these mini trifles in different ways using basically the same base ingredients. Have leftover lemon raspberry cookies or lemon pound cake? A few days old cookie or cake works beautifully with these mini parfaits. The fresh fruits and whip cream add moisture back into the cake and cookies that you won’t even know they weren’t freshly baked! Here are a few different options you can add to your trifle: I layered them two different ways but you can use any of the options below including making up your own! Each ingredient is in order from the bottom layer to the top layer. I decided to make options 1 and 2. My favorite was option 3. Option 1 was delicious but I didn’t think it provided enough lemon flavor and I love lemon desserts. If you are looking for a hint of each and neither too overpowering. This is your go-to trifle layering option. Although I think adding the lemon curd and raspberry preserves to it would be super delicious. I can’t wait to try some of the other options I listed. You just want to make sure you add a good amount of raspberry to the lemon proportions. You want a nice balance in the lemon raspberry flavors. Deliciously fruity flavors. These can easily be switched out with other fruits like strawberry or blueberry to make your trifle. Or, you can just make a lemon parfait if you prefer with a lemon cookie or pound cake and lemon curd. #teamlemon! Mini Lemon Raspberry Trifles are mini desserts with an burst of lemon and raspberry flavors in every bite. Delicious layers of soft lemon pound cake with fresh raspberries, lemon curd and whipped cream. Need more delicious recipes? Go here Want to spice up date night? Go here Itching to Travel? Go here Visiting New Orleans? Go here Starting a bucket list? Go here Feeling crafty? Go here Share with friends!
Lemon Raspberry Trifles
Variations of Mini Lemon Raspberry Trifle
Layers:
More Delicious Recipes You’ll Love!
Lemon Raspberry Trifle
Ingredients
Lemon Cookies
Lemon Raspberry Cookies
Whip Cream
Lemon Curd
Mini Lemon Raspberry Trifle
Servings 12 servings
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